Which is the No. 1 Mango Variety in India?
Mango is adored by the majority of people worldwide. That’s why it is rightfully called the “king of the fruits.” While several varieties of mangoes are grown in various parts of the globe, India remains one of the largest producers and exporters of mangoes worldwide. This particular juicy fruit is an integral part of Indian cuisine and cultural heritage. But have you ever wondered which specific mango variety is considered the no. 1 in India?
Continue
reading the blog to learn about diverse mango varieties in India and their
distinct traits. Moreover, we’ll explain why Shimla Hills is one of the top
mango pulp suppliers in India and globally.
Indian
Mango Varieties
Each
mango variety has a distinct flavour, and depending on its flavour profile, it
can be used to prepare unique food and beverage creations.
Given
below are some of the popular mango varieties that Shimla Hills exports
worldwide in the form of mango pulp/puree,
juice concentrate, IQF dices, and canned slices:
1.
Alphonso Mango: Known for its aromatic, sweet flavour, rich and
smooth texture, and golden appearance, it is the juiciest and pulpiest mango
available in India. Hence, it’s called the “king of mangoes.” Due to its good
amount of fibrous pulp, many mango pulp/puree manufacturers prefer it for
delivering superior quality end products. The premium mango pulp/puree from
this variety is ideal for creating various F&B creations, like desserts,
beverages, baby food, confectioneries, and more.
2.
Kesar Mango: Named after its saffron-like hue, the Kesar
mango is another very popular mango variety grown in our nation. Since this
variety also has luscious fibrous pulp, it’s also a preferred choice of many
mango pulp/puree manufacturers. Using Kesar mango pulp/puree, F&B
businesses can create various types of mango-flavoured beverages and desserts.
3.
Totapuri Mango: Named after a parrot’s (which is called “tota”
in Hindi) beak-like shape, Totapuri mangoes have perfect tanginess to prepare
various types of smoothies, chutneys, beverages, and more. Being a top Totapuri
mango pulp supplier, Shimla Hills offers superior quality mango pulp/puree
while meeting the highest global standards.
4.
Raspuri Mango: Another popular mango variety that Shimla Hills
offers is Raspuri, which is renowned for its bold flavour with luscious pulp.
This mango variety is ideal for preparing beverages and is also used in the
preparation of various traditional recipes.
5. Raw
Mango (Green Mango): Renowned for its tangy flavour and versatile
applications, green mango is ideal for preparing chutneys, sauces,
confectioneries, zesty beverages, and more.
Why
Choose Shimla Hills for Processed Mango Products?
Shimla
Hills, one of the top mango pulp companies in India,
offers various types of exclusive mango offers to a global clientele. Here are
some major reasons why we stand out from other competitors in both domestic and
interactional markets:
1.
Global Standards
We
follow the highest global quality standards to maintain proper food safety and
hygiene, ensuring only the best quality end product reaches our clients. Being
one of the leading mango pulp exporters in India, many
F&B businesses rely on our mango offerings to create versatile culinary
creations.
2.
Premium Mango Offerings
Shimla
Hills offers the finest processed mango offerings, like:
·
Mango Pulp/Puree
·
IQF Mango Dices/Slices/Chunks
·
Juice Concentrates
3.
Advanced Processing Techniques
From
the raw material handling to final packaging and dispatch, each step undergoes
advanced processing techniques to ensure each product reaches customers fresh
and in good condition.
Conclusion
At
Shimla Hills, we proudly offer an extensive range of processed mango offerings
to our global clientele. From Alphonso mango puree/pulp. From
Alphonso, Totapuri, Kesar, and Green Mango Puree/Pulp to Juice Concentrate and
IQF Dices/Slices/Chunks, we provide superior quality products to bring the
authentic flavour of Indian mangoes to the globe.

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